Pulled pork is a flexible dish that may be loved in many various methods. Whether or not you are utilizing leftovers from a yard barbecue or reheating a store-bought meal, there are a couple of key tricks to comply with to make sure that your pulled pork is juicy, flavorful, and scrumptious.
One of the crucial essential issues to recollect when reheating pulled pork is to make use of a low and sluggish methodology. It will assist to forestall the pork from drying out and turning into robust. You may reheat pulled pork within the oven, in a sluggish cooker, or on the stovetop. When you’re utilizing the oven, preheat it to 250 levels Fahrenheit (120 levels Celsius) and place the pulled pork in a baking dish. Cowl the dish with foil and bake for 2-3 hours, or till the pork is heated via.