The right pronunciation of quinoa is “keen-wah”. It’s a Spanish phrase that comes from the Quechua phrase “kinwa”. Quinoa is a grain that’s native to the Andes area of South America. It’s a good supply of protein, fiber, and iron. Quinoa can be gluten-free, making it a good selection for folks with celiac illness or gluten intolerance.
Quinoa has change into more and more well-liked in recent times as a wholesome different to different grains. It’s usually utilized in salads, soups, and pilafs. Quinoa can be cooked and eaten by itself as a aspect dish.