Ramen ( or ) is a Japanese noodle dish that consists of Chinese language-style wheat noodles served in a meat or fish-based broth, usually flavored with soy sauce or miso. The phrase “ramen” comes from the Chinese language phrase lmin (), which implies “pulled noodles”.
Ramen is among the hottest dishes in Japan, and additionally it is loved in lots of different nations all over the world. There are a lot of totally different regional variations of ramen, every with its personal distinctive taste and components. Among the hottest forms of ramen embody tonkotsu ramen (pork bone broth), shoyu ramen (soy sauce broth), and miso ramen (miso broth).
