This breakfast casserole is a variation of a traditional dish, reimagined and popularized by a well known culinary persona. It includes soaking bread in a custard combination, then baking it in an oven till golden brown and puffed. This preparation technique permits for a handy and infrequently sweeter strategy to making ready a breakfast staple.
The recipe’s widespread attraction stems from its ease of preparation, suitability for feeding bigger teams, and the chance for personalization. Its origins will be traced to earlier bread pudding recipes, however the emphasis on available substances and a less complicated baking course of makes it a preferred alternative for brunches and vacation gatherings. The recipe usually incorporates wealthy substances like butter, cream, and sugar, contributing to its indulgent taste profile.
