A restaurant’s listing of obtainable dishes and their respective costs, usually introduced in a printed or digital format, constitutes the core providing to potential patrons. This doc particulars the culinary choices, offering descriptions and probably allergen data, permitting prospects to make knowledgeable choices. For instance, it would embrace appetizers, entrees, desserts, drinks, and day by day specials.
This doc is central to a restaurant’s operations and advertising technique. It serves as a main communication device, conveying the restaurant’s id, culinary fashion, and worth level. Traditionally, these lists have been easy and purposeful, however up to date iterations usually incorporate design parts to reinforce the eating expertise and affect buyer selections, boosting profitability.